notes/education/nutrition/Dietary Reference Intakes.md
2024-09-17 14:14:53 -06:00

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Dietary Reference Intake (DRIs) are a set of energy and nutrient intake standards that can be used as references when making dietary recommendations.

DRIs include:

Estimated Average Requirements (EARs)

The amount of nutrient that should meet the needs of 50% of healthy people who are in a particular life-stage/sex group.

Estimated Energy Requirements (EERs)

The average daily energy intake that meets the needs of a healthy person maintaining their weight. EER takes into account:

  • Physical activity level
  • Height
  • Weight
  • Sex
  • Life stage
  • Health status

The standard for recommended daily intake of several nutrients.

Adequate Intakes (AIs)

Recommendations that assume a population's average daily nutrient intakes are adequate because no deficiency diseases are present.

Tolerable Upper Intake Levels (ULs)

The highest average amount of a nutrient that is unlikely to harm most people.

Acceptable Macronutrient Distribution Range (AMDR)