vault backup: 2024-09-24 12:56:23
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		| @@ -8,7 +8,16 @@ Absorption is the uptake and removal of nutrients from the digestive tract. | ||||
| # The GI tract | ||||
| ## Order | ||||
| 1. Mouth | ||||
| 	1. Digestion starts here for carbohydrates and fats (not proteins) | ||||
| 	2. Salivary glands are structures that produce saliva and secrete the fluid in the oral cavity | ||||
| 	3. Saliva is the watery fluid that contains mucus and enzymes | ||||
| 		1. Lysozyme - Destroys some bacteria that are in the food or mouth | ||||
| 		2. Salivary Amolase | ||||
| 		3. Lingual Lipase | ||||
| 	4. Taste buds have specialized cells that help distinguish five basic tastes | ||||
| 	5. You lose taste buds as we age. Older people have fewer taste buds than younger people. | ||||
| 2. Esophagus* | ||||
| 	1. The esophagus is a flap of tough tissue that p | ||||
| 3. Stomach* | ||||
| 4. Small intestine (DJI) | ||||
| 	1. Duodenum | ||||
|   | ||||
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